Sunday, March 9, 2008

Roman Road Widens

While the recent Pew Research Report on faith shows Catholics still only 24% of the population of the United States compared to 51% for Protestants, the 26% of the Protestants who are evangelicals may be moving closer to Rome.

Several evangelical leaders have become Catholic in the recent past and one of the routes they have taken which led to Rome, was the study of the early Church fathers, a trend becoming evident as the excerpt from this article notes.


Feeling Renewed By Ancient Traditions
Evangelicals Putting New Twist on Lent, Confession and Communion
By Jacqueline L. Salmon
Washington Post Staff Writer
Saturday, March 8, 2008; B09


Evangelicals observing Lent?

Fasting, and giving up chocolate and favorite pastimes like watching TV during the 40days before Easter are practices many evangelical Protestants have long rejected as too Catholic and unbiblical.

But Lent -- a time of inner cleansing and reflection upon Jesus Christ's sufferings before his resurrection -- is one of many ancient church practices being embraced by an increasing number of evangelicals, sometimes with a modern twist. The National Community Church, which has three locations in the District and one in Arlington County, updated the Lenten fast by adding a Web component: a 40-day blog, where participants from as far away as Australia, Korea and Mexico discuss their spiritual cleansing.

This increasing connection with Christianity's classical traditions goes beyond Lent. Some evangelical churches offer confession and weekly communion. They distribute ashes on Ash Wednesday and light Advent calendars at Christmastime.

Others have formed monastic communities, such as Casa Chirilagua in Alexandria, modeled on the monasteries that arose in Christianity's early years.

This represents a "major sea change in evangelical life," according to D.H. Williams, professor of patristics and historical theology at Baylor University. "Evangelicalism is coming to point where the early church has become the newest staple of its diet."